When you put two people together from different families, sometime you find that there are different ways of doing the same thing. Even spaghetti . . .
We have had the discussion about spaghetti before and I due to being out numbered(the children always do it HIS way) I keep the noodles separate from the sauce when I serve it. At my mom's we just mix it together. It was even said if there were leftovers the next day--it was better after being with the noodles for longer. Steve would just shakes his head. There are hardly ever leftovers of spaghetti here--too many hungry children I guess.
Tonight when we had my family over for dinner and a party I served, you guessed it, spaghetti--actually spaghetti casserole. Ironically, Steve's mother's recipe--sauce mixed with noodles! So maybe he just likes the sauce separate and has me conned about the whole family thing.
Then we had angel food cake, strawberries and cool whip. Another family "preference." Do you stir your cool whip before serving or just scoop it out? Does it really put more fluff in it if you stir it? Just something to think about. :)