Day to Day Adventure: Teriyaki Chicken

Wednesday, January 5, 2011

Teriyaki Chicken

We love this recipe.  It is different that our other chicken recipes but it is super easy & delicious!

1/2 cup soy sauce(use a low salt one!)

1/2 cup sugar

1-1/2 Tbsp red wine vinegar

2 tsp vegetable or sesame oil

1 small garlic clove, minced

3/4 tsp ground ginger

1-1/2 pounds chicken-whole breasts work or you can do chicken strips

1 bag frozen stir fry vegetables

To prepare:

Stir together ingredients and pour in to a quart freezer bag .

To Serve:

On serving day, thaw and pour in to a baking dish.  Bake on 350 for 35 minutes.  Serve over rice.

1 comment:

  1. Sounds great! We're your newest followers from the Friday Blog Hop! Hop on over to our little bloggy world and see what we've got goin' on. If ya like us, we'd love to have you.

    your new friends,
    koco & viking

    p.s. We have a cool giveaway going on! If you have a current giveaway you can linky up to it!


I love to hear your thoughts, so please share!

Also, I delete comments that only ask for a follow back. The best way to get me to YOUR blog is to leave comment showing that you've read SOMETHING on my blog. Thanks!

Related Posts Plugin for WordPress, Blogger...